Pozole 👍👌

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, Pozole 👍👌. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pozole 👍👌 is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look wonderful. Pozole 👍👌 is something which I've loved my entire life.

Many things affect the quality of taste from Pozole 👍👌, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pozole 👍👌 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pozole 👍👌 is 8 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pozole 👍👌 estimated approx 45 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Pozole 👍👌 using 6 ingredients and 4 steps. Here is how you can achieve that.

Este rico platillo yo lo hago cada vez, me gusta hacerlo en año nuevo y también lo acompaño con unos ricos tamales 😋de carne, aparte que es fácil de hacer está muy rico ojalá lo hagan muy pronto bendiciónes 🙏 mil

Ingredients and spices that need to be Prepare to make Pozole 👍👌:

1. 1/2 bolsa maíz
2. 1/2 cabeza de ajo
3. 1/2 cebolla
4. 10 chiles colorado
5. 4 libras carne de puerco
6. 3 Libras costillas de puerco

Steps to make to make Pozole 👍👌

1. Pongo a cocer el maíz, cebolla y ajo junto con la carne y costillas hasta que revienta, le echo sal al gusto
2. Ya que está el maíz reventado y cocida la carne, pongo a hervir agua y echo los chiles a la licuadora con el caldo de la carne, echo una cucharada chica de orégano.
3. Pongo en otro recipiente un poco de aceite y una cucharada de harina, se revuelve la harina bien para que no se queme porque se amarga, después se echa el chile (si lo quieren colar es opcional yo no lo hago) se lo echan al caldo.
4. Después pican repollo, rabanitos, cebolla, cilantro y limones. Buen provecho 😋

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Homemade Pozole 👍👌. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!