Espinazo con mole de masa

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Espinazo con mole de masa. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Espinazo con mole de masa is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Espinazo con mole de masa is something which I have loved my entire life.

Many things affect the quality of taste from Espinazo con mole de masa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espinazo con mole de masa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Espinazo con mole de masa using 10 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Espinazo con mole de masa:

1. 1 kgr espinazo de cerdo
2. 3 Hojas laurel
3. 1/4 cebolla
4. al gusto Sal
5. al gusto Knorr de pollo
6. 200 gr masa
7. 2 cucharadas manteca de cerdo
8. 1/4 nopal
9. 2 chiles mirasol
10. 2 ajos

Steps to make to make Espinazo con mole de masa

1. Lo primero que vamos a hacer es poner a remojar la carne con suficiente agua para que suelte bien la sangre lavamos y la escurrimos bien
2. Cuando ya esté limpia la carne la vamos a poner en nuestra olla con suficiente agua le vamos a agregar los nopales la cebolla el ajo sal y las hojas de laurel en mi caso yo la haré en olla de presión una vez que comience hace ruido la dejaré 25 minutos si tú la haces en una olla normal Es aproximadamente 2 horas o hasta que tu carne esté blandita
3. Cuando la carne esté lista vamos a poner a cocer 2 chiles mirasol y en la licuadora vamos a poner la mesa los chiles y caldo de la carne y licuamos muy bien
4. En una cazuela ponemos manteca y vamos a colar el mole si hace falta la agregaremos más caldo de la carne
5. Vamos a mover muy bien Hasta el fondo con una palita para que no se nos pegue la masa en el fondo de la cazuela le agregaremos sal si es necesario y Knorr de pollo vamos a dejar hervir por lo menos de 5 a 8 minutos moviendo constantemente hasta que la masa esté bien cocida lo puedes dejar espeso o aguado esto es a tu gusto te recomiendo que la dejes un poco aguadito ya que cuando se enfría se hace un poco espeso y también cuando se recalienta se va espesando

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So that is going to wrap this up with this special food Recipe of Ultimate Espinazo con mole de masa. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!