Croquetas de arroz dulce con leche de coco

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Croquetas de arroz dulce con leche de coco. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Croquetas de arroz dulce con leche de coco is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Croquetas de arroz dulce con leche de coco is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Croquetas de arroz dulce con leche de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de arroz dulce con leche de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de arroz dulce con leche de coco is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croquetas de arroz dulce con leche de coco estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Croquetas de arroz dulce con leche de coco using 14 ingredients and 4 steps. Here is how you can achieve it.

croquetas de arroz con leche de coco adornado con fresas rebanadas y mango en tiras.

Ingredients and spices that need to be Take to make Croquetas de arroz dulce con leche de coco:

1. Arroz
2. 1 taza arroz
3. 2 tazas agua
4. 1 cdts cardamomo
5. 1 rama té limón
6. ½ cdts sal
7. Rollos
8. 1 lata leche de coco
9. 1 rama té limón
10. 3 cdas azúcar morena
11. 1 cdts cardamomo
12. 1 taza arroz glutinoso
13. 1 taza fresas
14. 1 mango manila

Instructions to make to make Croquetas de arroz dulce con leche de coco

1. Calentamos las dos tazas de agua en una cacerola, cuando hierva se agrega la taza de arroz glutinoso, el cardamomo, la rama de té de limón y la media cucharadita de sal.
2. Y calentamos hasta que el arroz este cocido.
3. En un sartén, ya caliente, colocamos la leche de coco, añadimos azúcar, el tallo de té de limón (debemos apachurrarlo o golpearlo para que saque su jugo) y también agregamos el cardamomo, mezclamos y cocinamos.
4. Finalmente formamos croquetas con el arroz y servimos sobre hojas de plátano. Decora con las fresas cortadas en rebanadas a lo largo y el mango cortado en tiras en cada croqueta y bañamos con la leche de coco.

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