Arroz con Leche

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Arroz con Leche. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Arroz con Leche is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Arroz con Leche is something which I have loved my entire life.

Many things affect the quality of taste from Arroz con Leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con Leche is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con Leche estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Arroz con Leche using 6 ingredients and 5 steps. Here is how you cook it.

#YoCocinoConCookpad.. ya comienza a sentirse el calor en mi querida Formosa por eso busco opciones fresca para la merienda de mis peques.

Ingredients and spices that need to be Prepare to make Arroz con Leche:

1. 1 litro Leche
2. 210 grs Arroz
3. 100 gr Azúcar
4. 2 Ramas Canela
5. Cáscara de naranja o limón
6. 1 cda. Harina de Maíz (Maicena)

Steps to make to make Arroz con Leche

1. En una olla poner a calentar la leche, cáscara de naranja y ramitas de Canela..
2. Lavar bien el arroz para quitar todo el almidón que contiene. Escurrir bien.. y cuando la leche rompe hervor agregar el arroz y el azúcar..
3. Cocinar a fuego lento revolviendo de vez en cuando para que no se pegue el arroz.
4. Cuando el arroz este al dente. Agregar la harina de maíz disuelta con un poco de leche. Revolver bien y sacar las cáscaras de naranja y ramas de canela. Dejar enfriar un poco y servir en un bol, llevar a la heladera para enfriar completamente.
5. Espolvorear con canela en polvo y disfrutar.

As your experience and confidence expands, you will certainly find that you have more all-natural control over your diet and adapt your diet plan to your personal preferences over time. Whether you want to serve a dish that utilizes fewer or even more components or is a bit essentially spicy, you can make easy changes to attain this goal. To put it simply, start making your recipes in a timely manner. When it comes to fundamental cooking skills for newbies you don't need to learn them yet only if you master some simple cooking methods.

This isn't a total guide to quick as well as very easy lunch dishes however its great food for thought. With any luck this will certainly get your creative juices streaming so you can prepare scrumptious dishes for your family members without doing way too many heavy meals on your trip.

So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Arroz con Leche. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!