Arroz con leche a lo cubano 🇨🇺

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Arroz con leche a lo cubano 🇨🇺. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Arroz con leche a lo cubano 🇨🇺 is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Arroz con leche a lo cubano 🇨🇺 is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Arroz con leche a lo cubano 🇨🇺, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche a lo cubano 🇨🇺 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Arroz con leche a lo cubano 🇨🇺 estimated approx 1hr 10 min. Pero varía el tiempo de preparac.

To begin with this particular recipe, we must prepare a few ingredients. You can have Arroz con leche a lo cubano 🇨🇺 using 9 ingredients and 6 steps. Here is how you cook that.

Esta receta me encanta 🥰 porque es un dulce que no falta en la casa de un cubano y hoy quise recordar mi niñez de cuando vivía en Cuba y mi abuela me lo preparaba ❤️

Ingredients and spices that need to be Take to make Arroz con leche a lo cubano 🇨🇺:

1. 3/4 tazas arroz de grano largo o corto
2. 2 tazas agua
3. 1/4 cáscara de un limón amarillo
4. 2 palitos canela en rama
5. 1 lata (12 onzas) leche evaporada
6. 1 lata (14 onzas) leche condensada azucarada
7. 1 cucharadita extracto de vainilla
8. 1/4 cucharadita sal
9. c/n agua, más si es necesario

Steps to make to make Arroz con leche a lo cubano 🇨🇺

1. En una olla a fuego mediano a mediano alto, hierve el arroz, el agua, la cáscara de limón amarillo y los palitos; luego baja a fuego bajo y tapa. Cocina a fuego lento durante 10 minutos, o hasta que el arroz esté tierno.
2. Una vez que el arroz esté tierno, retira la cáscara de limón con una cuchara.
3. A fuego lento, agrega a la misma olla, gradualmente la leche evaporada y la leche condensada endulzada, revolviendo constantemente para evitar que el arroz se pegue.
4. Agrega la sal y el extracto de vainilla, revolviendo constantemente
5. Cocina; continúa revolviendo durante unos 7 a 10 minutos, hasta que la mezcla espese. Hasta obtener la consistencia deseada.
6. Retira del fuego y deja enfriar antes de colocar en el refrigerador tapado.

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So that's going to wrap it up with this special food Steps to Prepare Quick Arroz con leche a lo cubano 🇨🇺. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!