Arroz con leche de coco

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Arroz con leche de coco. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Arroz con leche de coco is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Arroz con leche de coco is something that I have loved my whole life.

Many things affect the quality of taste from Arroz con leche de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche de coco is 10 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche de coco estimated approx 45min aprox..

To get started with this particular recipe, we have to prepare a few ingredients. You can have Arroz con leche de coco using 8 ingredients and 8 steps. Here is how you can achieve it.

En Venezuela el arroz con leche es un postre que se sirve frío con canela espolvoreada y opcionalmente coco rallado, pero en Colombia el arroz con leche de coco se ha consumido desde hace muchísimos años de dos maneras, ya sea dulce como postre o salado para acompañar carnes rojas y pescados.

Ingredients and spices that need to be Prepare to make Arroz con leche de coco:

1. 1 coco
2. 1 litro leche entera
3. 1/2 kg arroz
4. 300 gr azúcar
5. 70 gr pastas
6. 50 gr mantequilla
7. 1/2 cucharada canela en polvo
8. 1 rama canela

Steps to make to make Arroz con leche de coco

1. Pelar el coco y reservar el agua, extraer la pulpa y rallarla, colocar en una olla agua y cuando hierva verter el coco rallado y dejar por 5minutos, dejar enfriar, licuar, y con un trapo exprimir y extraer la leche, reservar la pulpa.
2. En una olla deshacer el azúcar a fuego lento hasta lograr un caramelo
3. Añadir poco a poco la leche de coco trabajando con un batidor para disolver el caramelo
4. Añadir las pasas las pasas y la rama de canela, mantener a fuego lento hasta reducir
5. Agregar el 1/2 litro de leche, la mantequilla y luego que se disuelva agregué el otro 1/2 litro de leche.
6. Llevar a ebullición, incorporar el arroz y trabajarlo con una paleta para ir rompiendolo mientras se cocina, si es necesario agregar más leche
7. Cocinar por 1/2 hora y retirar del fuego
8. Puede servirse frío o caliente.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Ultimate Arroz con leche de coco. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!