Arroz con leche de almendras y miel de romero

Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Arroz con leche de almendras y miel de romero. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Arroz con leche de almendras y miel de romero is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Arroz con leche de almendras y miel de romero is something that I have loved my whole life.

Many things affect the quality of taste from Arroz con leche de almendras y miel de romero, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche de almendras y miel de romero delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche de almendras y miel de romero is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche de almendras y miel de romero estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Arroz con leche de almendras y miel de romero using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Arroz con leche de almendras y miel de romero:

1. 1 lt leche de almendras
2. 150 gr arroz con mucho almidón (con un arborio o carnaroli... para risottos queda muy bien)
3. 100 gr azúcar
4. 2 cucharadas miel de romero
5. 1 vaina vainilla
6. 1 rama canela
7. Cáscara de limón y naranja (o mandarina)
8. 1 chorrito anís
9. Canela en polvo (para decorar)

Steps to make to make Arroz con leche de almendras y miel de romero

1. Poner la leche a calentar con la vainilla, la canela en rama y las cáscaras de los cítricos.
2. Cuando esté casi a punto de hervir la leche añadir el arroz, el azúcar y la miel. Dejar cocer removiendo de vez en cuando.
3. Seguir cociendo hasta que el arroz esté cremosito. Casi al final añadirle un chorrito pequeño de anís. Retirar las ramas de canela y vainilla y las cáscaras de los cítricos...........Servir con canela molida por encima!!... Espero que lo disfrutéis!!

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This isn't a full overview to fast as well as very easy lunch recipes yet its great food for thought. With any luck this will certainly obtain your creative juices moving so you can prepare scrumptious dishes for your family without doing a lot of square meals on your trip.

So that is going to wrap this up with this special food Recipe of Favorite Arroz con leche de almendras y miel de romero. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!