Robalo en salsa de huitlacoche

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Robalo en salsa de huitlacoche. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Robalo en salsa de huitlacoche is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Robalo en salsa de huitlacoche is something that I've loved my entire life.

Many things affect the quality of taste from Robalo en salsa de huitlacoche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Robalo en salsa de huitlacoche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Robalo en salsa de huitlacoche using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Robalo en salsa de huitlacoche:

1. 1 pz de lomo de robalo (250 gr aprox)
2. cantidad necesaria Aceite con ajo (ver receta)
3. al gusto Sal y pimienta
4. 250 gr huitlacoche
5. 1/2 cebolla
6. 2 ajos
7. 1 rama epazote
8. 1 taza fondo de pescado

Instructions to make to make Robalo en salsa de huitlacoche

1. Salpimentar el robalo y barnizarlo con aceite de ajo y reservar
2. Picar la cebolla y el ajo en pedazos medianos y freír hasta que estén dorados, agregar el huitlacoche previamente lavado y escurrido, salpimentar y freír por unos minutos, agregar el caldo de pescado y dejar reducir la mitad, licuar y poner a sazonar en un sartén con 2 cucharadas de manteca de 🐷
3. Freír el robalo por todos los lados sin pasarnos de cocción, servir en un plato y bañar con la salsa caliente, decorar con un poco de huitlacoche encima y un salteado de verduras como guarnición

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Any-night-of-the-week Robalo en salsa de huitlacoche. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!