Postre vegano estilo arroz con leche hecho con un resto de arroz integral

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Postre vegano estilo arroz con leche hecho con un resto de arroz integral. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Postre vegano estilo arroz con leche hecho con un resto de arroz integral is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Postre vegano estilo arroz con leche hecho con un resto de arroz integral using 6 ingredients and 4 steps. Here is how you can achieve that.

Me sobró una taza de arroz integral y en lugar de dejarla vivir por siempre en en fondo del refrigerador se me ocurrió convertirla en postre

Ingredients and spices that need to be Take to make Postre vegano estilo arroz con leche hecho con un resto de arroz integral:

1. 1 taza arroz integal cocido
2. 1 taza leche vegetal
3. 1 cda azúcar orgánica
4. Cáscara de limón
5. 1 rajita canela
6. Canela en polvo para decorar

Steps to make to make Postre vegano estilo arroz con leche hecho con un resto de arroz integral

1. Poner a hervir el arroz con la leche vegetal, el azúcar, la raja de canela y la cáscara de limón.
2. Azúcar
3. Yo uso ollas de vidrio que mantienen el calor mucho tiempo, así que una vez soltado el hervor. Apagué el fuego y dejé reposar 30 minutos. Si usas ollas normales, una vez soltado el hervor, baja el fuego y mueve de vez en cuando hasta que la leche espese.
4. Poner en ramequines y espolvorear con canela en polvo. Meter al refrigerador y enfriar bien.

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