Arroz con Leche

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Arroz con Leche. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Arroz con Leche is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Arroz con Leche is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Arroz con Leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con Leche is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con Leche estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Arroz con Leche using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Arroz con Leche:

1. 1 raja canela
2. 200 gr arroz
3. 50 gr pasas
4. 30 gr coco rallado
5. al gusto azúcar
6. 250 ml agua
7. 250 ml leche
8. 200 ml leche evaporada
9. 1 cucharada esencia de vainilla

Steps to make to make Arroz con Leche

1. Poner en una olla la canela junto a los 250 ml de leche, 250 ml agua, azúcar con los 200 gr de arroz.
2. Poner el coco rallado, las pasas y la vainilla junto a la leche evaporada en el arroz, esperar a que el arroz se ablande y reducir fuego para que no se queme, ya que si se hace a fuego alto el fondo se puede caramelizar y quemarse.

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So that is going to wrap it up for this special food Easiest Way to Prepare Perfect Arroz con Leche. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!