Arroz con leche

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Arroz con leche. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Arroz con leche is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Arroz con leche is something which I've loved my entire life.

Many things affect the quality of taste from Arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche estimated approx 45 minutos aprox..

To begin with this recipe, we must prepare a few ingredients. You can have Arroz con leche using 6 ingredients and 2 steps. Here is how you can achieve that.

Receta familiar

Ingredients and spices that need to be Prepare to make Arroz con leche:

1. 6 vasos leche
2. 1 poco menos de un vaso de azúcar
3. 1 vaso arroz
4. 1 rama canela
5. Canela en polvo
6. Cáscara de un limón

Steps to make to make Arroz con leche

1. Hervir todos los ingredientes, excepto la canela molida.
2. Pasados unos 40 minutos aproximadamente, emplatamos y decoramos con canela en polvo.

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So that is going to wrap this up with this exceptional food Recipe of Award-winning Arroz con leche. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!